TOURS

France

• The Art of Provencal Living
• Barging in Burgundy
• Classic French Cooking in Bordeaux
• Cycling and Cooking in Provence
• Gastronomy and Golf
• Heart of Burgundy
• Les Mimosas Cooking School
• Les Saveurs de Provence
• Passport to Provence
• Truffles and Foie Gras

Italy

• Amalfi Coast Spa and Cooking Retreat
• Apulian Cooking Adventure
• Bella Toscana
• Chianti Cooking
• Cooking Academy at Monte Solare
• Cooking in an Undiscovered Hill Town
• Cooking on the Amalfi Coast
• Cortona Cooking Holiday
• Flavors and Kitchens of Liguria
• I Sapori di Toscana
• Italian Cooking at Villa d'Este
• Italy on Your Own
• Journey to Sicily
• La Bottega del 30
• La Cucina Amalfitana
• La Cucina del Sole
• Maria Luigia Cooking School
• Neopolitan Food and Wine Experience
• Olive Harvest in Tuscany
• Secrets of Venice
• Spa and Cooking in Italy
• Tuscan Holiday
• Tutti a Tavola
• Umbrian Cooking Workshop
• The Umbrian Table
• Vegetarian Cooking in Umbria
• Venice by Sailboat
• Vero Veneto
• Villa La Massa
• Walking and Cooking in Tuscany
• Wine and Food Lovers' Italy

Spain

• Authentic Andalusian
• Basque Cuisine
• The Best of Sevilla
• The Catalan Kitchen
• Escuela de Cocina Luis Irizar
• La Rioja Wine Country
• Sabor y Sol In Spain
• A Taste of Spain

Mexico

• La Cocina de Oaxaca

United States / Canada

• Cajun Country
• Flavors of Napa Valley
• Jane Butel's Southwestern Cooking
• Niagara Wine and Cooking
• Santa Fe Weekend
• Wine Country Weekend

A La Carte

• Daily Cooking Classes
• L'Ecole des Chefs

Contact us for more information: 888-380-9010 toll free in the U.S. 847-295-5363 847-295-5371 fax Email: info@epiculinary.com Website: www.epiculinary.com